Chefs Master Class Cookery Demonstrations

6pm –7pm

Josh Eggleton

Since taking over at the Pony and Trap, Josh Eggleton has transformed a 200- year country pub near Chew Magna, into one of the leading places to eat in the South West.

Passionate about food from a young age, Josh went on to become Gordan Ramsey College Scholar 2003 when he was just 19. Following his success in this coveted competition, Josh travelled extensively, working (often for free) in some of the world's finest restaurants, culminating in a stint at The French Laundry in California's Napa Valley, run by celebrated chef Thomas Keller.

Returning to Chew Magna two years ago, he's striven to bring a quality dining experience at affordable prices to the Pony and Trap, if you would like to visit, booking is recommended.

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